Thanksgiving Day always brings with it a mad dash to the supermarket, hours spent in the kitchen, and a fridge filled with leftovers, but it doesn’t have to.
Several restaurants on Cape Cod will be open for business and providing a Thanksgiving spread for locals and tourists alike. Many have limited availability, so make sure to call as soon as possible to see if openings are still available.
If you own a restaurant that’s open on Thanksgiving Day and don’t see it listed here, please reach out to us and we’ll be happy to add yours.
Mezza Luna, 253 Main St. Buzzards Bay 508-759-4667
The Dan’l Webster Inn, 149 Main St. 508-888-3622
The Yarmouth House, 335 MA-28, West Yarmouth 508-771-5154 – Take-Out orders accepted until 11/23 – Reservations otherwise
Hearth and Kettle, 1225 Iyannough Rd, Suite #3, Hyannis 508-568-2935
Hearth and Kettle, 1196 Main Street, South Yarmouth 508-394-2252
Chillingsworth, 2449 Main St., Brewster 508-896-3640
The Red Pheasant, 905 Main St. 508-385-2133 – Take out only
Brant Point Grill, 50 Easton St., Nantucket 508-325-1320 – For hotel guests only
Mashpee Chamber of Commerce – For Mashpee residents only. To request a meal, please call the Mashpee Chamber of Commerce at 508-477-0792 with the name, phone number, and address of the person in need of a meal. The cut-off for requests is Friday, November 20th. Meals will be delivered on Wednesday, November 25th. Exact times will be decided based on the need for meals.
2nd Annual Great Cape Turkey Take-out – The Cape Cod Culinary Incubator has partnered with KAM Appliances in Hyannis for the 2nd Annual Great Cape Turkey Take-out. For more information on the event, as well as a list of still-needed items and how to donate, can be found at the Cape Cod Culinary Incubator’s Thanksgiving website.
